The youngest loves anything with noodles, he thinks he's Italian. So, I drained some of the broth, thickened up the broth that was left, and mixed it up with some noodles.
I love gravy, and took the rest of the broth, and slowly added flour until I had the consistency I wanted.
I took some Shelton turkey burgers, and topped them with the gravy, and onions. I love using one main dish to make more than one, and nothing goes to waste.
Waste not want not.