I want to share with you some of things I like about each ingredient, but figure less is more, and you could easily research each one on your own.
Photo credit: It's Your Life |
I Need a Name
1 Tbsp of butter
1 medium Zucchini
1 Avocado
1/2 large Tomato
1 Tbsp Hemp Oil
Celtic Sea Salt
Melt butter in pan while cutting Zucchini into
bite size pieces. Brown the Zucchini while pitting, and spooning out the Avocado. Cut up the tomato into bite size pieces. As the Avocado cooks it will soften keep breaking it up, and stirring until Zucchini is tender, and Avocado is softened. Remove from heat, and add Celtic Sea Salt to taste, stir in Hemp Oil and serve.
Makes either one big helping or two medium helpings, this cooks down more than the image shows. I was still cooking this down when I toke the picture. While my babies do not like this (not really babies) my husband and I enjoy it very much. For his lunch one day this went together with rich, and chicken.
Have an idea what this should be called? Please post suggestions, thank you.
Potassium Salad?
ReplyDeleteThanks for the suggestion Alix, I was thinking along those lines also.
ReplyDelete